EWC Anniversary Barbecue & Chili Cookoff

You are invited to join us to celebrate our Anniversary. The event starts at noon when competitors begin preparing their own special recipes for a Chili Cook-off. At the same time, Jeff Cull and Jim White will be slow cooking their famous Bar-B-Que to share with everyone.

Judging will be from 6-7pm. There will be a $3 charge per bowl for those who would like to taste or participate in judging the chili. This helps cover the cost of the meat and other expenses incurred for the event.

We encourage everyone to bring your favorite sides, dessert and soft drinks, and join us at 6:00pm to judge the chili. The food and fellowship will start around 7:00 pm.

If you're interested in competing during this year's Chili Cook-off, please contact us for more information.